Nutrition × pesticide data × organic price × budget
Build a Healthy Grocery List
Create a personalised shopping list based on nutrition, pesticide residue data, organic price premiums, and your weekly budget — then find out where your organic money actually does something.
- ✓ No account, no email
- ✓ Saved in your browser
- ✓ Works offline in the store
My healthy grocery list
26 items
Produce
- ✓AvocadosConventional is reasonable
- ✓BlueberriesHigher priority
- ✓BroccoliConventional is reasonable
- ✓CarrotsConsider organic
Protein
Whole grains
- Weekly total
- $130.42
- Organic upgrade budget
- $8.00
Step one
What matters to you?
Pick as many as you like. The generator changes which foods it reaches for, how many of each group it includes, and how it spends the organic part of your budget.
- Balanced
- High protein
- High fiber
- Budget friendly
- Mostly plant-based
- Lower pesticide residue
- Organic priority
Ordinary healthy grocery lists say
- Buy fruit
- Buy vegetables
- Buy chicken breast
- Buy oats
- Buy nuts
This one answers
- → Which specific foods?
- → Which are denser in nutrients?
- → Which carry more residue evidence?
- → Which are worth buying organic?
- → At what premium does organic stop paying?
- → If I add $20 a week, what should I upgrade?
Step two
Spend your organic budget where it matters
Tell the optimizer how much extra you can spend each week. It ranks every item on your list by priority points bought per dollar — combining the measured organic-versus-conventional gap, how often you eat the food, how confident the sample sets are, and what the organic version actually costs.
Open the optimizer$18 extra per week
spends $15.28 · 86% of available priority
- 🥕Carrots+$1.00/wk
- 🥗Romaine lettuce+$1.88/wk
- 🍃Spinach+$2.40/wk
- 🌿Kale+$2.00/wk
- 🍓Strawberries+$4.40/wk
Explore
Explore pesticide residue and nutrition
Four quadrants, four different things to do. Nutritious food carrying more residue evidence is where an organic dollar buys the most; the top-right corner is where it buys almost nothing. Click any food for its numbers.
Click any food for its numbers. Ring colour is the organic upgrade verdict; mark size reflects how many conventional samples sit behind the score.
Strawberries
$4.29 / 1 lb container · organic $6.49
Spinach
$3.29 / 5 oz container · organic $4.49
Avocados
$1.49 / each · organic $2.29
Apples
$2.09 / lb · organic $3.19
Blueberries
$3.99 / 11 oz container · organic $5.79
Grapes
$3.29 / lb · organic $4.99
Popular food checks
Every food gets one page that answers the whole question — residue evidence, the organic comparison, nutrition, price, how to wash it, and what to buy instead.
Trust
Built from transparent public data
Every score on this site is computed from published inputs by one documented formula. You can read the formula, see the sample counts behind each food, and check what the site does when the data is too thin to support a recommendation — which happens, and gets labelled rather than smoothed over.
- USDA Pesticide Data Program (PDP)
- Residue detections, sample counts, and organic/conventional sample sets.
- U.S. EPA — Food and Pesticides
- Tolerances and benchmark context for what a detection means.
- USDA FoodData Central
- Nutrition per serving and the inputs to the nutrient-density score.
- USDA Economic Research Service — Fruit and Vegetable Prices
- Baseline retail price levels and organic price premiums.
- FDA/EPA — Advice about Eating Fish
- Mercury categories used on the seafood entries.
- 65 foods
- 36 with residue data, all with nutrition and price. Dataset v1.0.0.