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Healthy Grocery List

Ranking

Lower-residue vegetables

Underground crops, husked crops, and vegetables with their own chemical defences fill the bottom of the residue table.

#FoodResidue evidenceVerdictPrice
1🌽Sweet corn1,206 conventional samples · no organic set3/100Conventional is reasonable$0.79org $1.29
2🎋Asparagus1,328 conventional samples · 33 organic7/100Conventional is reasonable$4.49org $6.29
3🥬Cabbage1,309 conventional samples · 48 organic12/100Conventional is reasonable$2.49org $3.49
4🧅Onions1,503 conventional samples · 71 organic13/100Conventional is reasonable$3.79org $5.29
5🤍Cauliflower1,292 conventional samples · 107 organic25/100Conventional is reasonable$3.79org $5.29
6🍄Mushrooms1,337 conventional samples · 75 organic28/100Conventional is reasonable$2.99org $3.99
7🥦Broccoli2,028 conventional samples · 66 organic30/100Conventional is reasonable$2.49org $3.69
8🍠Sweet potatoes1,343 conventional samples · 67 organic35/100Conventional is reasonable$1.49org $2.19
9🥕Carrots1,219 conventional samples · 165 organic41/100Consider organic$2.49org $3.49
10🥗Romaine lettuce2,110 conventional samples · 97 organic47/100Consider organic$3.99org $5.49

Why this ranking looks the way it does

Onions and garlic produce sulfur compounds that deter pests without help. Sweet corn spends its life inside a husk. Asparagus grows fast enough to outrun most spray schedules. Cabbage sheds its outer leaves — the ones that took the spray — before it reaches the shelf.

Mushrooms belong here for a different reason: they are grown indoors on composted substrate, so field spraying barely enters the picture.

Broccoli and cauliflower sit slightly higher but still comfortably in "conventional is a reasonable budget choice" territory, and both carry nutrient-density scores in the high seventies and eighties. Per dollar, they are among the strongest items you can put on a grocery list.

Build a grocery list that applies this automatically, or open the organic budget optimizer to price the upgrades.